Ernesto’s is seeking experienced and dedicated Support Staff to join our front-of-house team.
Located on the Lower East Side, Ernesto’s pays homage to the Basque region of Spain. Our ever-evolving menu offers a seasonal exploration of the region’s cuisine, complemented by a beverage program featuring natural and low-intervention Spanish wines, ciders, vermouths, specialty cocktails, and beers.
This role is essential to the guest experience and ideal for someone passionate about hospitality, detail-oriented, and eager to work as part of a high-performing team.
Requirements:
Previous NYC restaurant experience in a support, runner, or busser position
Strong communication skills and a team-first attitude
Ability to remain organized and efficient in a fast-paced environment
Responsibilities:
Support servers in delivering warm, attentive, and professional hospitality to every guest
Maintain cleanliness and organization of the dining room throughout service
Assist with resetting tables promptly and properly between guests
Run food and beverage to tables efficiently and knowledgeably
Ensure all guests are marked properly for each course
Restock service stations, polish glassware, and maintain overall service readiness
Stay informed about current menu offerings and ingredients, especially regarding allergens
Notify servers or management of any guest needs or special requests
Uphold all DOH sanitation standards and follow all safety procedures
Assist with opening and closing duties as assigned
If you're committed to excellence, eager to learn, and thrive in a collaborative environment, we’d love to hear from you.
Apply now to join the Ernesto’s team.
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